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Paneer Bhurji (Scrambled Cottage Cheese)

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Paneer bhurji is a dish that can be whipped up in a jiffy. This goes well with any Indian bread.


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Paneer Bhurji (Scrambled Cottage Cheese)
Paneer bhurji is a dish that can be whipped up in a jiffy. This goes well with any Indian bread.
Course Side dish
Cuisine North Indian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
servings
Ingredients
Course Side dish
Cuisine North Indian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
servings
Ingredients
Instructions
  1. Crumble the paneer and keep aside.
  2. Heat oil in a pan.
  3. Tip in the cumin seeds.
  4. Once they start to crackle, add the chopped onion.
  5. Saute till lightly brown in colour.
  6. Add the chopped chilli, garlic and ginger and saute for a minute.
  7. Tip in the coriander powder, turmeric powder, chilli powder, fennel powder and cumin powder.
  8. Saute for a minute.
  9. Add the chopped tomato and cook till it becomes soft.
  10. Add the crumbled paneer and salt and mix well.
  11. Cook for a minute.
  12. Sprinkle chopped coriander leaves and mix well.
  13. Serve hot.
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