Homemade Dulce de Leche (Pressure Cooker Method)
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Dulce de Leche, pronounced as dool-se-dee-Leh-che, literally means milk jam. This is a thick sauce which tastes similar to caramel. There are a lot of ways to prepare Dulce de Leche, however, I prefer the Pressure Cooker method.
If you feel that the Dulce de Leche is too thick for your requirement, add one or two tablespoons of milk and mix well.