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Homemade Coffee Liqueur

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  • 14 Comments

Christmas is right on our doorstep and I have the most indulging recipe to lift up your Christmas spirits. πŸ™‚ Homemade Kahlua aka Coffee Liqueur. Earlier, whenever I came across coffee liqueur as an ingredient in a recipe, I would stop looking further and move on to another one because coffee liqueur is not readily available here. One fine day I decided that I shouldn’t be deterred by this and tried to find a solution. Expecting a complicated recipe, I started my search and was pleasantly surprised to find that it was pretty easy to make. Moving on to the recipe….. πŸ™‚

Coffee Liqueur

Print Recipe
Homemade Coffee Liqueur
Take a heap of child-like wonder That opens up our eyes To the unexpected gifts in life— Each day a sweet surprise Mix in fond appreciation For the people whom we know; Like festive Christmas candles, Each one has a special glow Add some giggles and some laughter, A dash of Christmas food, (Amazing
Servings
Ingredients
  • 1 cup Water
  • 1 cup Sugar
  • 1/4 cup coffee Instant
  • 2 cups Vodka
  • 1/2 Vanilla bean (or 1 tbs vanilla powder or 1 tbs vanilla extract) - split lengthwise
Servings
Ingredients
  • 1 cup Water
  • 1 cup Sugar
  • 1/4 cup coffee Instant
  • 2 cups Vodka
  • 1/2 Vanilla bean (or 1 tbs vanilla powder or 1 tbs vanilla extract) - split lengthwise
Instructions
  1. Dissolve the instant coffee in 1 cup of hot water.
  2. Dissolve the sugar and add vodka.
  3. Also add the vanilla.
  4. If you are using a vanilla bean, remove it after 2-4 weeks.
Recipe Notes

Easy right?? Didn't I tell you so??? πŸ™‚ This can be had plain or with milk/cream.

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  1. anonymous says:

    thnx a lot for this merri..will be trying.this…

  2. piya says:

    vannilla essence in place of vanilla extract…will it do?

  3. Mareena Jerrish says:

    Yes..It will do πŸ™‚

  4. ameena says:

    Can we use it immediately or should we keep it for a few days…

  5. Mareena Jerrish says:

    Hi Ameena,

    You can use it immediately and also store for a long time πŸ™‚

  6. ameena says:

    Oh ok..thank u..

  7. Mareena Jerrish says:

    You are most welcome Ameena πŸ™‚

  8. Trupti says:

    Hi Mareena, Can we use this in baking or icing recipes which call for coffee liquer?

  9. Mareena Jerrish says:

    Hi Trupti,

    I am guessing that it can be used. I have never tried myself.

  10. 14kavery 14kavery says:

    hi should we have to add any preservative to it to keep it for long time

  11. 14kavery 14kavery says:

    please reply mam and i want to try all ur wine recepies and want to know shall i have to put any preservative to keep it for a long time

  12. MareenasRecipeCollections says:

    No preservatives required at all

  13. 14kavery 14kavery says:

    thank a lot mam …..actually we have a small shop where we sell wine so i have to keep it in my shop so asked thanks a lot..

  14. 14kavery 14kavery says:

    do u know the recepie of irish cream wine

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