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Lately my favourite show on TV is ‘Choccywoccydoodah’. The way they sculpt beautiful creations on chocolates is just mindblowing. Such amazing talent!!! Truly inspiring!! I was so inspired that I decided to try out my moulding skills by making chocolate roses to decorate J’s birthday cake.
As I didn’t have corn syrup, I went ahead and used the Corn Syrup Substitute, that I made. Voila!!! It worked. I was really thrilled that my maiden attempt was successful. Gladly sharing the recipe with all you prospective Chocolate artists. 🙂