Homemade Ginger Wine

Here's the recipe of Homemade Ginger Wine, a mildly hot and sweet wine which can be made in just 3 days!!!!

Homemade Ginger Wine

Source: My Mom :-)

Homemade Ginger WineHere's the recipe of Homemade Ginger Wine, a mildly hot and sweet wine which can be made in just 3 days!!!! Homemade Ginger Wine Source: My Mom :-)

Summary

2 ratings3250 Print & Other Apps  

    Ingredients

    250 gms
    Ginger chopped finely
    1250 gms
    Sugar
    2 litres
    Water
    1/2 teaspoon
    Yeast
    3-4
    Dry Red chillies
    20 gms
    Citric Acid

    Steps

    1. Boil the chopped ginger along with sugar, broken red chillies and water for 5 minutes. Let cool.
    2. Strain the mixture and add the yeast and citric acid.
    3. Stir well to ensure that the citric acid crystals are dissolved.
    4. Transfer to an air tight container and keep for 3 days.
    5. Your wine is ready :-).