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Malaysian Recipes

Ayam Goreng Berampah (Malaysian Spicy Fried Chicken)

Had it not been for my father’s encouragement, I wouldn’t have turned out to be so passionate about cooking. So this time, when they were visitng us, I had made up my mind to cook …

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Ikan Pari Bakar (Malaysian Style Baked Sting Ray)

D is not particularly fond of fish. So, the other day when he started pestering me to buy Sting Ray, I was a bit surprised. As soon as the fish was brought home, he searched and gave me the recipe of Ikan Pari Bakar, from Tasty Kitchen. On reading the recipe, I figured that it was similar to the sti

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Butter Prawns

The other day I bought some prawns and was in an experimental mood. The first thought that crossed my mind was Malay cusine. The only hitch was to search for a recipe that didn’t require lime leaves or lemon grass or shrimp paste. Thankfully, I didn’t have to look for long. Found an ideal recipe but

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Ayam Masak Merah (Red Cooked Chicken)

I was inspired to try my hand at a Malay cuisine while I was watching the program ‘Food Safari’ on TV. Though a Malay dish, Ayam Masak Merah or Red-Cooked Chicken is very similar to the famous Italian dish, Chicken Cacciatore, except for its spicy hotness.Coincidentally, the Malay cooking technique

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